key lime pie

Name: Key Lime Pie
Cook time: 15 min
Cuisine: American
Ingredients: 1 - graham cracker pie shell or individual shells; 14 ounce(s) can sweetened condensed milk; 3 - egg yokes (whites not used); 1/2 cup(s) nellie & joe's key lime juice

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Club Recipes

The Villages, FL

Updated on Dec 20, 2013

December 2013 addition.

Rate

prep time

cook time 15 Min

method Bake

yield

Ingredients

1 - graham cracker pie shell or individual shells
14 ounces can sweetened condensed milk
3 - egg yokes (whites not used)
1/2 cup nellie & joe's key lime juice

How To Make key lime pie

Step 1

Combine milk, egg yokes and lime juice. Blend until smooth. Pour filling into pie shell. Bake 350 for 15 minutes. Allow to stand for 10 minutes before refrigerating.

Step 2

Just before serving, top with whipped cream cheese and garnish with lime slices.
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