key lime pie
cook time 15 Min
Ingredients For key lime pie
1graham cracker pie shell or individual shells
14 ozcan sweetened condensed milk
3egg yokes (whites not used)
1/2 cnellie & joe's key lime juice
How To Make key lime pie
1Combine milk, egg yokes and lime juice. Blend until smooth. Pour filling into pie shell. Bake 350 for 15 minutes. Allow to stand for 10 minutes before refrigerating.
2Just before serving, top with whipped cream cheese and garnish with lime slices.
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