famous woolworth ice box cheesecake
Found on Facebook
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
1 pie
Ingredients
- 1 - (3 ounce) package lemon jell-o
- 1 cup boiling water
- 8 ounces cream cheese
- 1 cup granulated sugar
- 4 tablespoons lemon juice ( less if you don't want to much lemon)
- 1 can carnation evaporated milk, well chilled
- - graham crackers, crushed
How To Make famous woolworth ice box cheesecake
-
Step 1Dissolve Jell-O in boiling water. Cool until slightly thickened.
-
Step 2Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
-
Step 3In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
-
Step 4Line bottom of 9 x 13-pan with crushed Graham crackers.
-
Step 5Spread filling over and top with more crushed Graham crackers. Chill.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes