english toffee choclate cream pie

Name: English Toffee Choclate Cream Pie
Prep time: 10 min
Cook time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 box(es) cook and serve chocolate pudding mix 5 ounce size. prepared as directed on box.; 1 package(s) 10" graham cracker crust; 1/4 cup(s) heath english toffee bits, plus 1 tablespoon for garnish; 1 ounce(s) hershey bar; 8 ounce(s) cool whip lite topping, thawed.

30 Pinches 1 Photo

Gail Charbonneau

The Villages, FL

Updated on Jan 20, 2015

Easiest pie you'll ever make.

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 8 serving(s)

Ingredients

1 box cook and serve chocolate pudding mix 5 ounce size. prepared as directed on box.
1 package 10" graham cracker crust
1/4 cup heath english toffee bits, plus 1 tablespoon for garnish
1 ounce hershey bar
8 ounces cool whip lite topping, thawed.

How To Make english toffee choclate cream pie

Step 1

Sprinkle 1/4 cup of toffee bits on the crust. Pour warm pudding into crust. Place in refrigerator for at least an hour or overnight.

Step 2

Top the pie with the cool whip. Sprinkle with I tablespoon health bits and shave the Hershey bar on top.
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