Egg Custard Pie

shelia S


This is a very smooth and delicious pie ! When someone is under the weather they always love to receive one of these pies!


★★★★★ 2 votes

30 Min
20 Min


How to Make Egg Custard Pie


  1. Preheat oven to 350 degrees. Put a pillsbury pie crust into pie plate. Put pie crust into oven while you prepare filling. This will prevent bottom from being soggy.
  2. Mix sugar and eggs until creamy. Bring milk to boil and add to mixture. Melt butter and add along with the vanilla.
  3. Pour into crust and bake for 20 minutes until set.

Printable Recipe Card

About Egg Custard Pie

Course/Dish: Pies
Main Ingredient: Eggs
Regional Style: Southern
Other Tag: Quick & Easy

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