egg custard pie

(2 ratings)
Recipe by
shelia S
jayess, MS

This is a very smooth and delicious pie ! When someone is under the weather they always love to receive one of these pies!

(2 ratings)
yield 6 serving(s)
prep time 30 Min
cook time 20 Min
method Bake

Ingredients For egg custard pie

  • 1 1/2 c
    sugar
  • 5
    eggs
  • 2 c
    milk
  • 1/2 stick
    butter
  • tsp
    vanilla
  • pillsbury pie crust

How To Make egg custard pie

  • 1
    Preheat oven to 350 degrees. Put a pillsbury pie crust into pie plate. Put pie crust into oven while you prepare filling. This will prevent bottom from being soggy.
  • 2
    Mix sugar and eggs until creamy. Bring milk to boil and add to mixture. Melt butter and add along with the vanilla.
  • 3
    Pour into crust and bake for 20 minutes until set.

Categories & Tags for Egg Custard Pie:

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