Easy Peach Cobbler

1
Annelise Friedman

By
@Annelise_Friedman

This is a really simple take on peach cobbler. My family loves to throw this in the oven as were sitting down for dinner so that we have a warm and delicious dessert waiting for us when we finish!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

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1 stick
butter
1 c
self rising flour
1 c
milk
1 c
sugar
1 can(s)
peaches, not drained
1 can(s)
peaches, drained
opt.
vanilla ice cream or yogurt

How to Make Easy Peach Cobbler

Step-by-Step

  • 1Preheat oven to 350. Put butter in 9x13 cake pan and place in oven to melt butter.
  • 2While butter is in oven combine flour, sugar and milk to make batter.
  • 3Once butter is melted remove pan from oven and pour batter oven the butter. Then pour both cans of peaches (1 left in syrup, 1 drained) over everything and put in oven.
  • 4Bake for 45-60 minutes or until edges are golden brown. Check periodically as baking time varies with each oven.
  • 5Let cool & serve warm with yogurt or vanilla ice cream!

Printable Recipe Card

About Easy Peach Cobbler

Main Ingredient: Flour
Regional Style: Southern
Dietary Needs: Vegetarian




Show 2 Comments & Reviews

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