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easy no bake cheese cake

Ciara0928 avatar
Recipe by
Linda Muncy-Neff
@Ciara0928
Buckeye Lake, OH

This cheese cake was given to me by my friend who passed away recently. It is the best cheesecake I ever tasted. I hope you and your family will enjoy this like my boyfriend and I did.

►
yield serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For easy no bake cheese cake

  • 2 box
    any kind of cream cheese approximately 8 oz. each@room temperature.
  • 1 c
    white granulated sugar
  • 1
    contaiiner of thawed cool whip
  • 1
    already made graham cracker pie crust
  • 1
    teaspoon of vanilla extract

How To Make easy no bake cheese cake

  • 1
    Have your cool whip thawed out in the refridgerater the night before.
  • 2
    First of all you want to do is set out your cream cheese to room temperature.
  • 3
    When you are ready to make it...Stir Cream Cheeses together till smooth consistency.
  • 4
    Add granulated sugar to the mixture and mix well.
  • 5
    Add vanilla extract, stir real well.
  • 6
    Then fold in cool whip gently til blended.
  • 7
    Pour Cheese cake mixture in prepared graham cracker crust and spread all over. Then put pie in refridgerator for couple of hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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