Easy extra creamy cheese cake

Easy Extra Creamy Cheese Cake Recipe

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sherry monfils


I love this creamy cheese cake, and you can always top it w/ some fresh cut up fruit. Or, for Easter place ribbons of lemon zest on top.


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1-9" pie
10 Min
25 Min


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  • 1
    9" graham cracker crust, i used reduced fat
  • 16 oz
    reduced-fat cream cheese, softened
  • 2 large
  • 3/4 c
  • 2 tsp
  • 1/2 tsp
    lemon zest, grated

How to Make Easy extra creamy cheese cake


  1. Heat oven to 350. In lg bowl, beat cream cheese until creamy. Beat in eggs, sugar, vanilla and lemon zest.
  2. Spoon into crust. Bake 25 mins, or until firm.

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About Easy extra creamy cheese cake

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids

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