easy extra creamy cheese cake

Name: Easy extra creamy cheese cake
Prep time: 10 min
Cook time: 25 min
Yield: 1
Cuisine: American
Ingredients: 1 - 9" graham cracker crust, i used reduced fat; 16 ounce(s) reduced-fat cream cheese, softened; 2 large eggs; 3/4 cup(s) sugar; 2 teaspoon(s) vanilla; 1/2 teaspoon(s) lemon zest, grated

49 Pinches

sherry monfils

worcester, MA

Updated on Apr 9, 2014

I love this creamy cheese cake, and you can always top it w/ some fresh cut up fruit. Or, for Easter place ribbons of lemon zest on top.

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prep time 10 Min

cook time 25 Min

method Bake

yield 1-9 " pie

Ingredients

1 - 9" graham cracker crust, i used reduced fat
16 ounces reduced-fat cream cheese, softened
2 large eggs
3/4 cup sugar
2 teaspoons vanilla
1/2 teaspoon lemon zest, grated

How To Make easy extra creamy cheese cake

Step 1

Heat oven to 350. In lg bowl, beat cream cheese until creamy. Beat in eggs, sugar, vanilla and lemon zest.

Step 2

Spoon into crust. Bake 25 mins, or until firm.
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