Easy Chocolate Banana Pie

Easy Chocolate Banana Pie Recipe

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Linda Tennant

By
@Cookingbear

This pie is super easy to make. It is a go to recipe when you don't have a lot of time to make dessert. I use sugar free instant chocolate pudding. I also use Lite whipped topping as well. It only takes about 10 minutes to prepare, however, you do have to refrigerate for a couple of hours.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
10 Min
Cook:
2 Hr
Method:
Refrigerate/Freeze

Ingredients

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1-3.9 oz box
instant chocolate pudding mix
1 3/4 c
milk
1 small
banana, sliced
1-8oz.
non dairy whipped topping
1
graham cracker pie crust

How to Make Easy Chocolate Banana Pie

Step-by-Step

  • 1Mix together pudding mix and milk in a small bowl with a whisk for 2 minutes.
  • 2Fold in 1/2 cup whipped topping.
  • 3Pour 1/2 of pudding mixture into pie crust.
  • 4Place banana slices over pudding.
  • 5Pour remaining pudding over bananas.
  • 6Top with remaining whipped topping.
  • 7Refrigerate for 2 hours or until set.
  • 8Add shaved chocolate on top of pie for presentation. (optional)

Printable Recipe Card

About Easy Chocolate Banana Pie

Course/Dish: Pies, Puddings
Main Ingredient: Dairy
Regional Style: American




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