Coconut Custard Pie

Coconut Custard Pie

No Photo

Have you made this?

 Share your own photo!

RC :)

By
@rcrc

We always have a different pie at Thanksgiving for the very few who don't like pumpkin!

Rating:

☆☆☆☆☆ 0 votes

Serves:
6 - 8
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

How to Make Coconut Custard Pie

Step-by-Step

  1. Preheat oven to 400 degrees.
  2. In a large bowl, beat eggs, sugar, salt and vanilla.
  3. Warm milk and half and half and pour slowly into the egg mixture, whisking constantly.
  4. Stir in coconut and pour into pie crust.
  5. Bake for at least 50 minutes or until knife inserted in center comes out clean. (Baking times may vary, depending on your oven.)
  6. Serve slightly warm or chilled. Store in refrigerator.

Printable Recipe Card

About Coconut Custard Pie

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American



Leave a Comment

Refreshing Summertime Evening Cocktails

Refreshing Summertime Evening Cocktails


What better way to relax at the end of the day than to make a refreshing cocktail and take a few moments to yourself? We all know summertime can be busy. We may not be able to do this every day, but at least once a week I try to. It helps me clear my […]

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer


Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]