Chocolate Pudding Pie

Chocolate Pudding Pie

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cynthia davis

By
@cdavis467

My husband loved this,

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8
Method:
No-Cook or Other

Ingredients

How to Make Chocolate Pudding Pie

Step-by-Step

  1. Pour milk into large bowl, Add dry pudding mix.
    Beat with wire whisk 2 min. or until well blended.
    Spoon half of the pudding into crust.
  2. GENTLY stir 1 cup of the whipped topping into remaining pudding;
    Spoon over pudding layer in crust.
  3. TOP with remaining 1 cup whipped topping.
    Refridgerate at least 3 hours.
    Store any left over pie in fridge.

Printable Recipe Card

About Chocolate Pudding Pie

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American



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