chocolate mint grasshopper pie

15 Pinches
The Villages, FL
Updated on Mar 15, 2015

This is very easy and very refreshing.

prep time 10 Min
cook time
method Blend
yield 6 serving(s)

Ingredients

  • 1 box jello pistachio flavor instant pudding
  • 1 1/2 cups cold milk
  • 2 cups cool whip topping, thawed, divided
  • 6 - oreo cool mint creme cookies, chopped
  • 1 - oreo pie crust
  • 1 ounce semi-sweet chocolate, melted

How To Make chocolate mint grasshopper pie

  • Step 1
    Beat pudding mix and milk in large bowl with whisk for 2 minutes. Stir in 1 1/2 cups Cool Whip and chopped cookies. Spoon into crust.
  • Step 2
    Cover with remaining Cool Whip; drizzle with melted chocolate.
  • Step 3
    Refrigerate 2 hours or until firm.

Discover More

Category: Pies
Ingredient: Dairy
Method: Blend
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes