chocolate chess pie

Name: Chocolate Chess Pie
Prep time: 5 min
Cook time: 30 min
Yield: 12
Cuisine: American
Ingredients: 2 - unbaked pie shell; 2 stick(s) butter, unsalted; 2 - squares unsweetened chocolate; 4 - eggs; 2 cup(s) sugar; 1 teaspoon(s) vanilla extract

32 Pinches

Kathy Robison

Morganton, NC

Updated on Dec 22, 2013

My husband is not a "pie guy". This is the only pie I've ever see him eat.

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prep time 5 Min

cook time 30 Min

method Bake

yield 12 serving(s)

Ingredients

2 - unbaked pie shell
2 sticks butter, unsalted
2 - squares unsweetened chocolate
4 - eggs
2 cups sugar
1 teaspoon vanilla extract

How To Make chocolate chess pie

Step 1

Lightly bake pie crusts. Melt 2 sticks butter and 2 squares of unsweetened chocolate in a saucepan; add vanilla. Beat 4 eggs with 2 cups of sugar; then add melted chocolate and butter and blend. Pour into pie shells and bake 30 minutes in a 350 degree oven.
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