Chocolate Buttermilk Pie
Ingredients
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2unbaked pie shells
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2 stickbutter, room temperature
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3 3/4 csugar
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1/2 call purpose flour
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1/3 ccocoa powder
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6eggs
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14 tspsalt
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1 1/2 tspvanilla extract
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10 ozbuttermilk
How to Make Chocolate Buttermilk Pie
- Combine sugar and butter and mix until well blended.
- Beat in the eggs and mix well. Combine and whisk the flour, cocoa, and salt until mixed then add to the butter mixture.
- Add buttermilk and vanilla to the mixture.
- pour into pie shells and bake at 350 degrees for 45 minutes. Cool completely before cutting. Store left over pie in the refrigerator.