Chocolate Buttermilk Pie

Name: Chocolate Buttermilk Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8
Cuisine: Southern
Ingredients: 2 unbaked pie shells; 2 stick butter, room temperature; 3 3/4 c sugar; 1/2 c all purpose flour; 1/3 c cocoa powder; 6 eggs; 14 tsp salt; 1 1/2 tsp vanilla extract; 10 oz buttermilk

By Joyce Lowery
@jlowery55

Another take on buttermilk pie!

Rating:

★★★★★ 1 vote5

Comments:

8 Comments

Serves:

Prep:

10 Min

Cook:

45 Min

Method:

Bake

Ingredients

2

unbaked pie shells
2 stick

butter, room temperature
3 3/4 c

sugar
1/2 c

all purpose flour
1/3 c

cocoa powder
6

eggs
14 tsp

salt
1 1/2 tsp

vanilla extract
10 oz

buttermilk
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How to Make Chocolate Buttermilk Pie

Step-by-Step

Combine sugar and butter and mix until well blended.
Beat in the eggs and mix well. Combine and whisk the flour, cocoa, and salt until mixed then add to the butter mixture.
Add buttermilk and vanilla to the mixture.
pour into pie shells and bake at 350 degrees for 45 minutes. Cool completely before cutting. Store left over pie in the refrigerator.

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