Chocolate Buttermilk Pie

Chocolate Buttermilk Pie
1
Joyce Lowery

By
@jlowery55

Another take on buttermilk pie!

Rating:

★★★★★ 1 vote

Comments:
8 Comments
Serves:
8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2
    unbaked pie shells
  • 2 stick
    butter, room temperature
  • 3 3/4 c
    sugar
  • 1/2 c
    all purpose flour
  • 1/3 c
    cocoa powder
  • 6
    eggs
  • 14 tsp
    salt
  • 1 1/2 tsp
    vanilla extract
  • 10 oz
    buttermilk

How to Make Chocolate Buttermilk Pie

Step-by-Step

  1. Combine sugar and butter and mix until well blended.
  2. Beat in the eggs and mix well. Combine and whisk the flour, cocoa, and salt until mixed then add to the butter mixture.
  3. Add buttermilk and vanilla to the mixture.
  4. pour into pie shells and bake at 350 degrees for 45 minutes. Cool completely before cutting. Store left over pie in the refrigerator.

Printable Recipe Card

About Chocolate Buttermilk Pie

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: Southern

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