Blackberry Cobbler

Blackberry Cobbler

No Photo

Have you made this?

 Share your own photo!

Vicki Butts (lazyme)

By
@lazyme5909

From Cracker Barrel's Old Fashioned Country Cooking.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

  • 2/3 c
    shortening
  • 2 c
    self rising flour, sifted
  • 4 Tbsp
    water
  • 2 c
    sugar
  • 2 Tbsp
    cornstarch
  • 4 c
    blackberries
  • 1 tsp
    lemon juice
  • 1/2 c
    butter

How to Make Blackberry Cobbler

Step-by-Step

  1. In a bowl cut half of the shortening into the flour until the mixture resembles coarse meal.
  2. Cut in the remaining shortening until the particles resemble large peas.
  3. Sprinkle with water and stir with a fork.
  4. Shape into a ball and wrap in waxed paper.
  5. Let the dough rest.
  6. Reserve 2 tablespoons of sugar for the topping and combine the remaining sugar and cornstarch thoroughly.
  7. Add the fruit and lemon juice.
  8. Divide the dough in half and roll out in sections to fit a 2-quart dish, lining the bottom and sides.
  9. Pour the blackberries into the pastry lined dish.
  10. Dot with butter, reserving 2 tablespoons for the top.
  11. Bring the pastry over the fruit and dot with the remaining sugar and butter.
  12. Bake at 375F for 55 minutes.

Printable Recipe Card

About Blackberry Cobbler

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American



Leave a Comment

20 Apple Recipes You Need To Make This Fall

20 Apple Recipes You Need To Make This Fall


Crisp, bright, and full of fall flavor, these apple recipes are begging to be made this autumn. Enjoy that lovely apple flavor from morning to night with these breakfast, dinner, and dessert apple recipes.

18 Recipes To Use up That Bag of Pretzels

18 Recipes To Use up That Bag of Pretzels


Wondering what to do with that bag of pretzels you impulsively purchased? We have the answer! From yummy homemade snack mixes to no-bake desserts to pretzel crusted chicken, you’re going to love these tasty recipes. Pretzels are a crunchy, slightly salty, and delicious addition to a variety of recipes, so let’s get cooking.

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]