Apple Pie

2
Crystal ~

By
@crystal7

Apple pie is my husband's favorite pie! We like Gala or Golden Delicious apples in our apple pie.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • ·
    ¾ cup granulated sugar
  • ·
    1/3 cup cornstarch
  • ·
    ½ teaspoon cinnamon
  • ·
    dash of nutmeg
  • ·
    5-6 large apples, peeled, cored and sliced
  • ·
    2 tablespoons butter
  • ·
    pastry for 2-crust pie, unbaked

How to Make Apple Pie

Step-by-Step

  1. Heat the oven to 425 degrees.
  2. In a large mixing bowl, stir together the apples and sugar; mixing to coat.
  3. Add the cornstarch, cinnamon, and nutmeg to the apple-sugar mixture; stir to mix well.
  4. Turn the apple mixture into an unbaked pie shell. Dot with the 2 Tablespoons of butter.
  5. Cover apple mixture with top crust. Seal and flute the edges. Cut slits in top of crust. Cover edges with foil to prevent over browning. Remove foil last 10-15 minutes of baking.
  6. Bake for 45-60 minutes, or until crust is golden brown and juice begins to bubble through slits in crust. Cool pie before cutting.

Printable Recipe Card

About Apple Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American




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