apple pie

crystal7 avatar
By Crystal ~
from Somewhere, IL

Apple pie is my husband's favorite pie! We like Gala or Golden Delicious apples in our apple pie.

serves 6
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For apple pie

  • ¾ cup granulated sugar
  • 1/3 cup cornstarch
  • ½ teaspoon cinnamon
  • dash of nutmeg
  • 5-6 large apples, peeled, cored and sliced
  • 2 tablespoons butter
  • pastry for 2-crust pie, unbaked

How To Make apple pie

  • 1
    Heat the oven to 425 degrees.
  • 2
    In a large mixing bowl, stir together the apples and sugar; mixing to coat.
  • 3
    Add the cornstarch, cinnamon, and nutmeg to the apple-sugar mixture; stir to mix well.
  • 4
    Turn the apple mixture into an unbaked pie shell. Dot with the 2 Tablespoons of butter.
  • 5
    Cover apple mixture with top crust. Seal and flute the edges. Cut slits in top of crust. Cover edges with foil to prevent over browning. Remove foil last 10-15 minutes of baking.
  • 6
    Bake for 45-60 minutes, or until crust is golden brown and juice begins to bubble through slits in crust. Cool pie before cutting.

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