AMISH COUNTRY STRAWBERRY PIE

1
Judy Brannock

By
@jab121548

BEING IN DELAWARE WE HAVE EXCELLENT PRODUCE HERE, AS WE HAVE CLOSE BY IN NEW JERSEY. LOCAL BERRIES ARE VERY PLENTIFUL.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
45 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 1
    baked 9 inch pie shell
  • 1 Tbsp
    confectioners' sugar
  • 3 oz
    cream cheese, softened
  • 11/2 qt
    whole strawberries, sliced
  • 1 c
    granulated sugar.
  • 2 Tbsp
    white karo syrup
  • 1 c
    water
  • 3 Tbsp
    dry strawberry gelatin
  • pinch
    salt
  • 3 Tbsp
    cornstarch

How to Make AMISH COUNTRY STRAWBERRY PIE

Step-by-Step

  1. BEAT CREAM WITH SUGAR. SPREAD CAREFULLY OVER BOTTOM OF BAKED PIE SHELL.
  2. ARRANGE BERRIES IN SHELL
  3. COOK ALL REMAINING INGREDIENTS EXCEPT THE GELATIN POWDER OVER MEDIUM HEAT UNTIL THICK. ADD GELATIN POWDER. COOL BEFORE POURING OVER BERRIES. CHILL

Printable Recipe Card

About AMISH COUNTRY STRAWBERRY PIE

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American




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