Til Ke Ladoo
☆☆☆☆☆ 0 votes0
1 csesame seeds
How to Make Til Ke Ladoo
- Add the toasted sesame seeds to the syrup and mix well.
Add the ghee and cardamom powder and mix well. Take off from heat.
Grease your palms and when the mixture is still hot (but cool enough to handle) take enough in your hand to form a golf ball-sized lump. Roll between your palms till smooth. Lay on a greased plate to cool. Repeat till all the mixture is used up. The laddoos will soon harden to candy-like texture.