Southern Bell Barts

1
Club Recipes

By
@Greatchoices

December 2013 addition.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Cook:
40 Min
Method:
Bake

Ingredients

  • 1 1/4 c
    flour
  • 1/4 c
    sugar
  • 1/2 c
    butter, softenend
  • 1/4 c
    coarsley chopped pecans
  • FILLING

  • 2
    eggs
  • 3/4 c
    dark corn syrup
  • 1/3 c
    brown sugar
  • 3 Tbsp
    flour
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla extract
  • 3/4 c
    coarsely chopped pecans

How to Make Southern Bell Barts

Step-by-Step

  1. In a 3 quart mixing bowl combine flour, sugar and butter. Beat on medium speed, scraping sides of bowl often, until mixture resembles a fine meal (1 to 2 minutes). Stir in nuts. Press firmly in bottom of ungreased 9" square pan. Bake near bottom of oven at 350 for 18 to 22 minutes...or until very lightly golden on edges
  2. Prepare filling: spread over crust. Return to oven for 20 to 30 minutes or until pecan mixture appears set and knife inserted 1" from edge comes out clean. Cool.
  3. STIR IN NUTS IN FILLING LAST.

Printable Recipe Card

About Southern Bell Barts

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: Southern



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