Sopapilla Cheesecake

Sopapilla Cheesecake Recipe

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Joyce Lowery


The first time I ate this was at a patient's house. She gave me the recipe. Roxanne Finklea.

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20 Min
20 Min


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1/4 c
butter, melted
16 oz
cream cheese, softened
2 can(s)
pillsbury crescent rolls
1 tsp
1 Tbsp
4 Tbsp
1 c

How to Make Sopapilla Cheesecake


  • 1Unroll and spread 1 can crescent rolls on bottom of ungreased 9x13 pan. Press all the seams together.
  • 2Combine cream cheese, 1 cup sugar and vanilla. Spread mixture over crescent rolls.
  • 3Unroll and spread remaining crescent rolls over mixture.
  • 4Spread melted butter over the top and sprinkle with mixture of cinnamon and sugar.
  • 5Bake at 350 degrees for 20 - 30 minutes.

Printable Recipe Card

About Sopapilla Cheesecake

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American

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