popcorn balls

SunshineAnnie avatar
By Angela Lawless
from Council Bluffs, IA

Makes these any time, delicious.

serves 12
prep time 25 Min
method No-Cook or Other

Ingredients For popcorn balls

  • 2 qt
    popped popcorn
  • 1 c
    sugar
  • 1/2 c
    water
  • 1/4 c
    light corn syrup
  • 1/2 tsp
    salt
  • 1 tsp
    vinegar
  • 1/2 tsp
    vanilla
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How To Make popcorn balls

  • 1
    Combine together sugar, water, corn syrup and vinegar. Stir over heat until sugar dissolves. Cover. Bring to a boil for 3 minutes. Uncover insert candy thermometer. 260 or the hard ball stage. Remove from heat and stir in vanilla and food coloring (optional). Pour over popcorn and form into balls.
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