/ Other Desserts
crushed pineapple (19 oz.)
marashino cherries chopped (with juice)
How to Make Pineapple Slice
1Blend flour, margarine and sugar until crumbly. Press into a 9 x 13 inch pan and bake at 350 degrees for 15 minutes or until light brown.
2Filling: Cook filling until thick, spread on first mixture.
3Topping: Beat egg whites until stiff with 3 Tbsp. of sugar, spread over filling. Sprinkle with coconut, brown lightly in oven.
Cool and cut into squares.
Printable Recipe Card