spiced pie crust strips

121 Pinches 2 Photos
San Angelo, TX
Updated on Sep 25, 2014

I hate to waste anything, but never know what to do with leftover pie dough, well now I do, this is a delicious little treat!!

prep time 10 Min
cook time 20 Min
method Bake
yield

Ingredients

  • - **leftover pie crust dough
  • - **cinnamon
  • - **turbinado sugar or brown sugar
  • - **crushed walnuts or pecans
  • - **melted butter
  • - **coarse sea salt, opt

How To Make spiced pie crust strips

  • Step 1
    Here is my favorite pie crust. For these sticks I used the leftover crust from a pumpkin pie. https://www.justapinch.com/recipes/dessert/pie/flakiest-pie-crust-ever.html
  • Step 2
    Roll dough out as you would for pie crust, I rolled mine into a rectangle. Brush generously with melted butter. Sprinkle on cinnamon. Now sprinkle on a generous amount of turbinado sugar or brown sugar. Top with crushed walnuts or pecans. Gently press down to adhere nuts to dough. Using a pizza wheel cut out strips. You could also use cookie cutters. If desired top with coarse sea salt. Place on cookie sheet and bake 375° for about 18-20 min until light brown.

Discover More

Category: Other Snacks
Keyword: #Strips
Keyword: #pie-crust
Keyword: #Spiced
Method: Bake
Culture: American
Ingredient: Flour
Collection: Thanksgiving 2.0

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