Spiced Pie Crust Strips

2
Lynn Socko

By
@lynnsocko

I hate to waste anything, but never know what to do with leftover pie dough, well now I do, this is a delicious little treat!!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

Add to Grocery List

  • ·
    **leftover pie crust dough
  • ·
    **cinnamon
  • ·
    **turbinado sugar or brown sugar
  • ·
    **crushed walnuts or pecans
  • ·
    **melted butter
  • ·
    **coarse sea salt, opt

How to Make Spiced Pie Crust Strips

Step-by-Step

  1. Here is my favorite pie crust. For these sticks I used the leftover crust from a pumpkin pie.
    Flakiest Pie Crust ever
  2. Roll dough out as you would for pie crust, I rolled mine into a rectangle. Brush generously with melted butter. Sprinkle on cinnamon. Now sprinkle on a generous amount of turbinado sugar or brown sugar. Top with crushed walnuts or pecans. Gently press down to adhere nuts to dough. Using a pizza wheel cut out strips. You could also use cookie cutters. If desired top with coarse sea salt. Place on cookie sheet and bake 375° for about 20 min until light brown.

Printable Recipe Card

About Spiced Pie Crust Strips

Main Ingredient: Flour
Regional Style: American
Collection: Thanksgiving 2.0
Other Tag: Quick & Easy




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