peaches, graham crackers & whipped cream dessert

Name: Peaches, Graham crackers & Whipped Cream Dessert
Prep time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1/2 box(es) crushed graham crackers; 1 can(s) (large cans) peaches, or you can use fresh; 1 - large cool whip ( my mom used real whipped cream)

43 Pinches 1 Photo

Nancy Eickenberg

Defiance, OH

Updated on May 16, 2014

Growing up in a large family with 7 children, we didn't always have the money to serve elaborate desserts. My mom was pretty handy at coming up with something and this recipe was a childhood favorite.

Rate

prep time 15 Min

cook time

method Refrigerate/Freeze

yield 10 serving(s)

Ingredients

1/2 box crushed graham crackers
1 can (large cans) peaches, or you can use fresh
1 - large cool whip ( my mom used real whipped cream)

How To Make peaches, graham crackers & whipped cream dessert

Step 1

After crushing the graham crackers, layer peaches, then whipped cream and graham cracker crumbs. Refrigerate. That's it! QUICK AND EASY!

Step 2

TIP: I have tried making this with boxed graham cracker crumbs and it just isn't as good as when you crush them up.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes