Oatmeal Raisin Cookie Cheesecake

Anita Hoffman


Make this tasty cheesecake for dessert. It's great! A different twist on oatmeal raisin cheesecake, because it has crumbled cookies in it and sour cream.


★★★★★ 1 vote

20 Min
1 Hr 5 Min


  • 1 c
    graham cracker crumbs or 1-1/2 cups oatmeal raisin cookie crumbs
  • 3 Tbsp
    sugar or 2 tbsps. brown sugar with oatmeal raisin crumbs
  • 3 Tbsp
    melted butter or 1/4 cup melted butter with oatmeal raisin crumbs
  • 1 pkg
    (16 ounce) deluxe refrigerated oatmeal raisin cookies or 1 cup finely crushed oatmeal raisin cookies
  • 3 pkg
    (8 ounces each) cream cheese, softened
  • 1
    (8 ounce) container sour cream
  • 1 c
  • 4
  • 3 Tbsp
  • 1 tsp
  • 1/8 tsp
  • 1 tsp
    ground cinnamon mixed with 1/4 cup sugar

How to Make Oatmeal Raisin Cookie Cheesecake


  1. Crust: Mix graham cracker crumbs or oatmeal raisin crumbs, sugar and butter; press firmly on bottom of 9 inch spring form pan.
    Bake at 350 degrees for 10 minutes.
    Set aside.
  2. Bake cookies as directed on package for 16 minutes at 350 degrees. Cool 10 minutes. Crumble cookies into very small pieces or crush oatmeal raisin cookies.
  3. In a large bowl, beat cream cheese, sour cream and sugar until smooth, (medium speed of mixer), about 3 minutes.
  4. Beat in eggs, one at a time, just until blended.
  5. On low speed, beat in flour, vanilla and salt; blend well, about 2 minutes. Pour batter evenly into crust.
    Fold in crumbled cookies. or you can layer cookies by spooning 1/3 filling, then 1/2 crushed cookies. Sprinkle with cinnamon-sugar mixture. Add the last bit of filling and finish the top of cake with cookie crumbs and more cinnamon-sugar mixture.
  6. Bake 1 hour to 1 hour 10 minutes or until almost set. Cool completely on rack, about 1 hour.
    Refrigerate at least 6 hours or overnight.
    Baking in a water bath prevents cracking.
  7. Just before serving, top with whipped cream.

Printable Recipe Card

About Oatmeal Raisin Cookie Cheesecake

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American

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