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Lavender Infused Sugar

Annacia *


I love the floral aspect of lavender and the feminine element as well. I don't tell my husband that however. LOL


☆☆☆☆☆ 0 votes

makes 8 oz's (prep is 2 weeks of sitting and 2 mins of mixing)
5 Min
No-Cook or Other


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8 oz
white sparkling sugar or white granulated sugar
3 Tbsp
lavender flower buds

How to Make Lavender Infused Sugar


  • 1Mix sugar and lavender together and store in an airtight container.
  • 2If you don't want the loose flowers in the sugar, tie the lavender flowers into a small piece of double cheesecloth and remove after 2 weeks.
  • 3It takes about 2 weeks for the flowers to flavor the sugar.
  • 4To use: sprinkle into tea, on pastries or bake with it. whatever else your heart might desire.

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About Lavender Infused Sugar

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: French
Other Tag: Quick & Easy

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