Holy Cow Brownies

Holy Cow Brownies

No Photo

Have you made this?

 Share your own photo!

Roberta Isaacson

By
@TopKatt8

Got this recipe from a friend this weekend, she brought them into work and we really enjoyed them.

Rating:

☆☆☆☆☆ 0 votes

Serves:
10 - 12
Prep:
1 Hr
Cook:
30 Min
Method:
Bake

Ingredients

  • ·
    1 (12 oz) bag of chocolate chips
  • ·
    1 cup butter
  • ·
    1 1/2 cup sugar
  • ·
    1 teaspoon vanilla
  • ·
    4 eggs
  • ·
    1 1/2 cups flour
  • ·
    1/2 teaspoon salt
  • FOR THE TOPPING

  • ·
    1 (7 oz) jar of marshmallow creme
  • ·
    1 cup peanut butter
  • ·
    1 cup chocolate chips
  • ·
    3 cups rice cereal

How to Make Holy Cow Brownies

Step-by-Step

  1. Preheat oven to 350 degrees. Prepare 9 x 13 baking dish by spraying it with cooking spray or lining it with aluminum foil and set aside.
  2. In a saucepan add the chocolate chips and butter. Stir until melted Remove from heat and add sugar and vanilla. Stir well.
  3. Add each egg one at a time, fully incorporating each egg until adding another one.
  4. Stir in flour and salt.
  5. Pour the brownie batter into the prepared baking dish. Bake for 30 - 35 minutes, being careful not to over bake.
  6. Near the end of the cooking time for the brownies, start to prepare the topping. In a saucepan melt the chocolate chips and peanut butter. Stir often over low heat. When fully melted, remove from heat and stir in rice cereal.
  7. Let the brownies cool for a bit, then spread the marshmallow creme over the warm brownies. Then carefully pour the rice cereal mixture over the marshmallow creme.
  8. Let cool and then chill in the refrigerator for a couple of hours until cool, store in refrigerator

Printable Recipe Card

About Holy Cow Brownies

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American



Leave a Comment

31 Recipes to Make for Dinner in March

31 Recipes to Make for Dinner in March


Stuck in a dinner rut? We’re here to help with your March menu! We’ve curated 31 family-friendly meals that are tested and approved by home cooks just like you. Twists on family favorites, new dinner ideas, and heirloom recipes, we have all the meals you need for the month below!

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

13 Cereal Recipes That Go Beyond Breakfast

13 Cereal Recipes That Go Beyond Breakfast


Cereal lovers, have we got recipes for you! Put away your bowl and spoon – those aren’t needed here. From sweet to savory, main dishes to dessert, we’re sharing 13 recipes that are outside of the box and go beyond breakfast.