German Chocolate Cookie Bars

German Chocolate Cookie Bars Recipe

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Roberta Isaacson


These are good.


☆☆☆☆☆ 0 votes

15 Min
30 Min


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1 box devils food cake mix(not the kind with pudding added)
1/2 cup(1 stick) unsalted butter, melted
1 large egg
1 - 14 ounce can sweetened condensed milk
1 teaspoon vanilla
1 large egg
1 cup chopped pecans
1 cup shredded sweetened coconut
1/2 cup milk chocolate chips

How to Make German Chocolate Cookie Bars


  • 1Preheat oven to 350 degrees. Grease a 9 x 13 baking pan. In a medium bowl mix together the cake mix, butter and egg. Press into the bottom of the prepared pan. The crust should not come up the sides of the pan. Bake for 7 minutes and remove from oven. The crust will not look done.
  • 2While the crust is baking, mix together the sweetened condensed milk, vanilla, egg, pecans and coconut. Pour evenly over the warm crust and sprinkle evenly with the chocolate chips.
  • 3Bake for 25 - 30 minutes or until the top is a light golden brown. Remove from the oven and cool completely before cutting into squares.

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About German Chocolate Cookie Bars

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy

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