german chocolate cookie bars

Name: German Chocolate Cookie Bars
Prep time: 15 min
Cook time: 30 min
Yield: 18
Cuisine: American
Ingredients: - crust:; - 1 box devils food cake mix(not the kind with pudding added); - 1/2 cup(1 stick) unsalted butter, melted; - 1 large egg; - filling:; - 1 - 14 ounce can sweetened condensed milk; - 1 teaspoon vanilla; - 1 large egg; - 1 cup chopped pecans; - 1 cup shredded sweetened coconut; - 1/2 cup milk chocolate chips

40 Pinches

Roberta Isaacson

highland park, IL

Updated on Nov 16, 2014

These are good.

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prep time 15 Min

cook time 30 Min

method Bake

yield 18 serving(s)

Ingredients

- crust:
- 1 box devils food cake mix(not the kind with pudding added)
- 1/2 cup(1 stick) unsalted butter, melted
- 1 large egg
- filling:
- 1 - 14 ounce can sweetened condensed milk
- 1 teaspoon vanilla
- 1 large egg
- 1 cup chopped pecans
- 1 cup shredded sweetened coconut
- 1/2 cup milk chocolate chips

How To Make german chocolate cookie bars

Step 1

Preheat oven to 350 degrees. Grease a 9 x 13 baking pan. In a medium bowl mix together the cake mix, butter and egg. Press into the bottom of the prepared pan. The crust should not come up the sides of the pan. Bake for 7 minutes and remove from oven. The crust will not look done.

Step 2

While the crust is baking, mix together the sweetened condensed milk, vanilla, egg, pecans and coconut. Pour evenly over the warm crust and sprinkle evenly with the chocolate chips.
Step 3

Bake for 25 - 30 minutes or until the top is a light golden brown. Remove from the oven and cool completely before cutting into squares.
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