Fruit Turnovers

1
Nancy Allen

By
@mawmawnan

Today I filled my turnovers with strawberry and blueberry filling.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12 turnovers
Prep:
20 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • ·
    sour cream pastry, made the day before and refrigerated
  • 1
    can wilderness strawberry pie filling
  • 1
    can wilderness blueberry pie filling
  • ·
    flour for rolling out pastry

How to Make Fruit Turnovers

Step-by-Step

  1. Remove pastry from refrigerator and cute into four equal sections. Roll out your dough and cut into strips about 2-3'inches across. Place filling on one side of strip and press dough down close to filling with finger to seal filling in and press edges with fork to close in filling.
  2. Bake your tray of turnovers at 350 for 25 minutes or until golden. Seal edges well or the filling will find its way out. I had some that did that (my bad)lol! Enjoy!

Printable Recipe Card

About Fruit Turnovers

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

Apple Pie Bites Recipe

Apple Pie Bites

Kitchen Crew @JustaPinch

These apple pie bites are such an easy fall dessert recipe! Basically little drops of apple pie heaven! Click here for the Apple Drops (apple pie bites) recipe!

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...

11 Yumtastic Caramel Recipes

11 Yumtastic Caramel Recipes

Kitchen Crew @JustaPinch

Ooey, gooey, melt-in-your-mouth caramel recipes you're seriously going to love!