easy applesauce noodle kugel
★★★★☆
1
I made a cookbook for my daughter's bridal shower four years ago of family recipes. My poor husband ate some dishes three times a week, as I played with measurements (I turned into my mom and grandmother who always said "a pinch of this...a pinch of that"). I try to update it each year on her birthday. I can now add this kugel recipe with pride, as I'm sure it would make my grandmother proud! Officer Mullens Applesauce is the secret. Find it at: www.facebook.com/mullenfoods
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Ingredients For easy applesauce noodle kugel
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1 (12 oz.) package wide egg noodles
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1 (22 oz.) container of large curd cottage cheese
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8 eggs
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1 tsp. vanilla
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2 tsp. ground cinnamon
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1 tsp. salt
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1-1/2 to 2 cups white sugar (depends on how sweet you want it)
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1 cup melted butter
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1 (24 oz.) jar officer mullens extra thick and chunky applesauce
How To Make easy applesauce noodle kugel
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1Preheat oven to 350 degrees F. Lightly grease 9” x 13” pan with cooking spray.
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2Cook noodles so they are al dente. Drain well.
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3Beat eggs, vanilla, cinnamon and salt together well. Stir in sugar, melted butter and applesauce. Add noodles and cottage cheese. Pour mixture into prepared pan.
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4Bake until top is brown and mixtures is set, about 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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