Coconut Cream Cheese Frosting

Anita Hoffman


This is a delicious frosting on pineapple cakes, carrot cakes, white cakes, cupcakes, etc.
Photo adapted from Allrecipes.


★★★★★ 1 vote

10 Min
No-Cook or Other


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1 pkg
(8 ounces) cream cheese, softened
1/2 c
butter, unsalted
4 c
powdered sugar, sifted
3 Tbsp
heavy cream
1 tsp
coconut extract
1 tsp
1/2 tsp
1-1/2 c
shredded coconut, toasted

How to Make Coconut Cream Cheese Frosting


  • 1Cream butter and cream cheese until fluffy and add cream.
    Add sugar slowly and add the other ingredients, except toasted coconut.
  • 2When done, put frosting on cake and top with toasted coconut.

Printable Recipe Card

About Coconut Cream Cheese Frosting

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American

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