chocolate cherry cake frosting

Name: Chocolate Cherry Cake Frosting
Cuisine: American
Ingredients: 1 cup(s) sugar; 5 tablespoon(s) butter 1/2 stick plus 1; 1/3 cup(s) milk; 1 cup(s) chocolate chips semi sweet

29 Pinches 1 Photo

Angela Lawless

Council Bluffs, IA

Updated on Feb 12, 2014

Carolyn Sauer Recipe

Rate

prep time

cook time

method Stove Top

yield

Ingredients

1 cup sugar
5 tablespoons butter 1/2 stick plus 1
1/3 cup milk
1 cup chocolate chips semi sweet

How To Make chocolate cherry cake frosting

Step 1

Small saucepan. Combine sugar, butter and milk. Medium to Medium low, boil for a minute. Stir constantly. Remove from stove and stir in chocolate pieces until melted. Pour over hot cake and spread out.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes