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caramel walnut banana melt

★★★★★ 1
Habibisca avatar
a recipe by
Trish Morris
@Habibisca
Edmonton, AB

You can alter this, if you want chocolate instead of caramel it is also real yummy. Serve this dish as hot as possible with a bit of Ice cream.

►
★★★★★ 1
serves 4
prep time 15 Min
cook time 5 Min
method Deep Fry

Ingredients For caramel walnut banana melt

  • 1
    8 oz package of cream cheese (soften)
  • 1/3 c
    sugar
  • 1 tsp
    vanilla or one scraped vanilla bean( i like the bean)
  • 1/2
    banana (mashed)
  • 4
    flour tortillas 12inch
  • 1/2 c
    sugar ( to roll in)
  • 1 tsp
    cinnamon (to roll in)
  • 1/3 c
    walnuts
  • caramel sauce ( homemade or bought)

How To Make caramel walnut banana melt

  • 1
    Filling: Mix cream cheese, 1/3 c sugar and vanilla. Add mashed bananas. Scrape the bowl as you go. Mix till well blended and set aside
  • 2
    Take tortilla and heat them a bit to make them easier to work with. Cut 1/2 inch on each side. Place a generous amount of filling along the middle ( like a burrito) Fold over sides and roll gently. Secure ends with a toothpick.
  • 3
    Heat oil to 350 cook rolls till they are brown. Remove from oil and roll in the 1/2c sugar and cinnamon. Take out the toothpicks and carefully cut the roll. The middle will be hot and a bit runny ( this is how it suppose to be, trust me) plate your rolls on some caramel and sprinkle with walnuts. **you can also enjoy this with a bit of ice cream
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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