caramel walnut banana melt

Name: Caramel Walnut Banana Melt
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 - 8 oz package of cream cheese (soften); 1/3 cup(s) sugar; 1 teaspoon(s) vanilla or one scraped vanilla bean( i like the bean); 1/2 - banana (mashed); 4 - flour tortillas 12inch; 1/2 cup(s) sugar ( to roll in); 1 teaspoon(s) cinnamon (to roll in); 1/3 cup(s) walnuts; - caramel sauce ( homemade or bought)

(1 RATING)

35 Pinches 1 Photo

Trish Morris

Edmonton, AB

Updated on Nov 21, 2014

You can alter this, if you want chocolate instead of caramel it is also real yummy. Serve this dish as hot as possible with a bit of Ice cream.

Rate

Warm and crunchy. Add some Ice cream with this also

prep time 15 Min

cook time 5 Min

method Deep Fry

yield 4 serving(s)

Ingredients

1 - 8 oz package of cream cheese (soften)
1/3 cup sugar
1 teaspoon vanilla or one scraped vanilla bean( i like the bean)
1/2 - banana (mashed)
4 - flour tortillas 12inch
1/2 cup sugar ( to roll in)
1 teaspoon cinnamon (to roll in)
1/3 cup walnuts
- caramel sauce ( homemade or bought)

How To Make caramel walnut banana melt

Step 1

Filling: Mix cream cheese, 1/3 c sugar and vanilla. Add mashed bananas. Scrape the bowl as you go. Mix till well blended and set aside

Step 2

Take tortilla and heat them a bit to make them easier to work with. Cut 1/2 inch on each side. Place a generous amount of filling along the middle ( like a burrito) Fold over sides and roll gently. Secure ends with a toothpick.
Step 3

Heat oil to 350 cook rolls till they are brown. Remove from oil and roll in the 1/2c sugar and cinnamon. Take out the toothpicks and carefully cut the roll. The middle will be hot and a bit runny ( this is how it suppose to be, trust me) plate your rolls on some caramel and sprinkle with walnuts. **you can also enjoy this with a bit of ice cream
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