Butter Cream Frosting

Butter Cream Frosting

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Krista Hiner

By
@KHiner

Creamy icing.

Rating:

☆☆☆☆☆ 0 votes

Serves:
2 layer cake
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

How to Make Butter Cream Frosting

Step-by-Step

  1. Beat egg whites until very stiff. Slowly add sugar then milk. Put aside.
  2. Beat remaining ingredients well. Slowly add egg mixture, beating after each addition, until well mixed. Resembles whipped cream when done.

Printable Recipe Card

About Butter Cream Frosting

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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