BOURBON WHIPPED CREAM

1
Ellen Bales

By
@Starwriter

I can imagine topping so many pies with this whipped cream: pumpkin, pecan, apple, sweet potato . . . and so many others. Mmm, what a tasty addition to holiday pies!
Recipe: eatingwell.com
Photo: eatnorth.ca
11-07-14

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
16 + (Makes about 2 cups)
Prep:
10 Min
Method:
Blend

Ingredients

How to Make BOURBON WHIPPED CREAM

Step-by-Step

  1. In a medium bowl, beat cream and sugar with an electric mixer until soft peaks form.
  2. Add bourbon and vanilla extract and continue to beat until stiff peaks form.
  3. Serve immediately. Makes about 2 cups.

Printable Recipe Card

About BOURBON WHIPPED CREAM

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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