Blackberry Bars

Name: Blackberry Bars
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12 bars
Cuisine: American
Ingredients: 1 c all-purpose flour; 3/4 c brown sugar, firmly packed; 1/4 c butter or margarine; 1/2 c sour cream; 1 egg, beaten; 3/4 tsp baking soda; 1/4 tsp salt; 1 tsp ground cinnamon; 1/2 tsp vanilla extract; 1 c fresh blackberries; confectioners' sugar, sifted

By Vicki Butts (lazyme)
@lazyme5909

From Cracker Barrel's Old Fashioned Country Cooking.

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Serves:

12 bars

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

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1 c

all-purpose flour
3/4 c

brown sugar, firmly packed
1/4 c

butter or margarine
1/2 c

sour cream
1

egg, beaten
3/4 tsp

baking soda
1/4 tsp

salt
1 tsp

ground cinnamon
1/2 tsp

vanilla extract
1 c

fresh blackberries
·

confectioners' sugar, sifted

How to Make Blackberry Bars

Step-by-Step

Combine the flour and brown sugar.
Cut in the butter until the mixture resembles coarse meal.
Press 1 1/3 cups of the mixture into an ungreased 8-inch pan.
Combine the remaining crumb mixture, sour cream, egg, baking soda, salt, cinnamon, and vanilla extract, and blend well.
Stir in the blackberries, and spoon over the crust.
Spread evenly.
Bake at 350F for 35 minutes.
Sprinkle with confectioners' sugar.