Blackberry Bars

Vicki Butts (lazyme)


From Cracker Barrel's Old Fashioned Country Cooking.


★★★★★ 2 votes

12 bars
15 Min
35 Min


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1 c
all-purpose flour
3/4 c
brown sugar, firmly packed
1/4 c
butter or margarine
1/2 c
sour cream
egg, beaten
3/4 tsp
baking soda
1/4 tsp
1 tsp
ground cinnamon
1/2 tsp
vanilla extract
1 c
fresh blackberries
confectioners' sugar, sifted

How to Make Blackberry Bars


  • 1Combine the flour and brown sugar.
  • 2Cut in the butter until the mixture resembles coarse meal.
  • 3Press 1 1/3 cups of the mixture into an ungreased 8-inch pan.
  • 4Combine the remaining crumb mixture, sour cream, egg, baking soda, salt, cinnamon, and vanilla extract, and blend well.
  • 5Stir in the blackberries, and spoon over the crust.
  • 6Spread evenly.
  • 7Bake at 350F for 35 minutes.
  • 8Sprinkle with confectioners' sugar.

Printable Recipe Card

About Blackberry Bars

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American

Show 4 Comments & Reviews

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