black bottom brownies

Recipe by
Terri Hampton
Hammond, IN

Been making for years....kids and adults alike love it

yield 8 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For black bottom brownies

  • 1 box
    18 oz prepared brownie mix
  • 1
    large egg
  • 1/2 c
    sugar
  • 1 pkg
    8 oz cream cheese

How To Make black bottom brownies

  • 1
    Beat 1 pkg cream cheese, 1 large egg, and 1/2 cup of sugar with mixer until smooth
  • 2
    prepare brownie mix per directions and pour in to 9 in brownie pan
  • 3
    pour beaten mixture over top of brownie mix...if would like to marble take knife and swirl mixture through brownie mix...but I prefer layered on top
  • 4
    Bake in preheated 350 degree oven for 45 min or until toothpick comes out almost clean
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