banana nut bread

Name: Banana nut bread
Cook time: 55 min
Yield: 1
Cuisine: American
Ingredients: 1/4 cup(s) butter or margarine; 3/4 cup(s) sugar; 2 - eggs; 2 cup(s) jiffy baking mix; 1 cup(s) mashed ripe banana (2-3 medium); 1/3 cup(s) chopped nuts

17 Pinches

Louise Casey

Updated on Apr 15, 2014

Shared at the April 15 Curious Cuisiners meeting by Kay Vierk

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prep time

cook time 55 Min

method Bake

yield 1 loaf

Ingredients

1/4 cup butter or margarine
3/4 cup sugar
2 - eggs
2 cups jiffy baking mix
1 cup mashed ripe banana (2-3 medium)
1/3 cup chopped nuts

How To Make banana nut bread

Step 1

Cream butter/margarine and sugar. Combine remaining ingredients and mix until well blended.

Step 2

Pour into greased 9"x5" loaf pan. Bake about 55 minutes at 350 degrees F. Cool before slicing.
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