Apple Bars

Apple Bars

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Cindi M Bauer


I enjoy these bars, they're kind of tart, yet also kind of sweet. I love the combination of the apples and strawberry gelatin in the bars.


☆☆☆☆☆ 0 votes



  • CRUST:

  • 1/2 cup
    butter, softened
  • 1-1/4 cups
  • 1 tsp.
    baking powder
  • 1 cup
  • 1

  • 4 cups
    apple slices
  • 1 (3 oz.)
    box strawberry gelatin

  • 1 cup
  • 3/4 cup
  • 1/2 cup
    butter, softened

How to Make Apple Bars


  1. Mix the crust ingredients together, then press the crumb mixture into a 13x9x2-inch baking pan.
  2. For the filling: Arrange apple slices over the crust mixture, then sprinkle the strawberry gelatin over the apple slices.
  3. For the topping: Mix the flour, sugar, and butter together until crumbly, then sprinkle on top the apple filling.
  4. Bake in a 350º oven for 25 to 30 minutes.
  5. Cool completely.
  6. Refrigerate for several hours, before cutting into bars.

Printable Recipe Card

About Apple Bars

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy For Kids

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