Peaches And Cream Alexander Ice Cream

Tammy Brownlow


Fresh peach ice cream combined with the flavor of Brandy Alexander's - yum! This is a family friendly recipe using brandy flavoring. If you would like an adult treat, drizzle with your favorite brandy. Finish with a little freshly grated nutmeg to taste. Enjoy!


★★★★★ 1 vote

makes 4 quarts
10 Min
40 Min


  • 6 large
  • 6
  • 1 tsp
    vanilla extract
  • 1 tsp
    brandy extract
  • 2 1/2 c
  • 1 can(s)
    sweetened condensed milk
  • ·
    half and half to fill to ice cream container fill line
  • 4 qt
    capacity ice cream maker
  • ·
    crushed ice and rock salt as needed
  • ·
    freshly grated nutmeg for garnish

How to Make Peaches And Cream Alexander Ice Cream


  1. Peel and chop peaches. Add to large mixing bowl. Crush peaches lightly with your hands.
  2. Add sugar, and extracts. All to sit while getting your other ingredients ready.
  3. Break eggs into a medium bowl and beat well using a whisk.
  4. Add eggs to peach mixture and mix well.
  5. Add peach mixture and sweetened condensed milk to ice cream container. Add half and half to fill line.
  6. Place ice cream container in ice cream maker. Add ice and rock salt and freeze according to directions.
  7. When ice cream is ready place in freezer until ready to serve.
  8. Garnish with nutmeg if desired. Enjoy!

Printable Recipe Card

About Peaches And Cream Alexander Ice Cream

Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids

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