peaches and cream alexander ice cream
Fresh peach ice cream combined with the flavor of Brandy Alexander's - yum! This is a family friendly recipe using brandy flavoring. If you would like an adult treat, drizzle with your favorite brandy. Finish with a little freshly grated nutmeg to taste. Enjoy!
prep time
10 Min
cook time
40 Min
method
Refrigerate/Freeze
yield
makes 4 quarts
Ingredients
- 6 large peaches
- 6 - eggs
- 1 teaspoon vanilla extract
- 1 teaspoon brandy extract
- 2 1/2 cups sugar
- 1 can sweetened condensed milk
- - half and half to fill to ice cream container fill line
- 4 quarts capacity ice cream maker
- - crushed ice and rock salt as needed
- - freshly grated nutmeg for garnish
How To Make peaches and cream alexander ice cream
-
Step 1Peel and chop peaches. Add to large mixing bowl. Crush peaches lightly with your hands. -
Step 2Add sugar, and extracts. All to sit while getting your other ingredients ready.
-
Step 3Break eggs into a medium bowl and beat well using a whisk.
-
Step 4Add eggs to peach mixture and mix well.
-
Step 5Add peach mixture and sweetened condensed milk to ice cream container. Add half and half to fill line.
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Step 6Place ice cream container in ice cream maker. Add ice and rock salt and freeze according to directions.
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Step 7When ice cream is ready place in freezer until ready to serve.
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Step 8Garnish with nutmeg if desired. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Category:
Fruit Desserts
Tag:
#For Kids
Keyword:
#peaches
Keyword:
#ice cream
Keyword:
#peach ice cream
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
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