home made pineapple sherbert

Name: Home Made Pineapple Sherbert
Prep time: 15 min
Cook time: 1 h
Yield: 12
Cuisine: American
Ingredients: - 2 cans sweetened condensed milk; - 1 large can crushed pineapple undrained; - 1 large jar of pineapple preserves; - one 2 liter bottle of sprite

65 Pinches 1 Photo

Renae McVay

Ecru, MS

Updated on Jul 14, 2014

This is a personal favorite of mine! It's bright and flavorful and cleanses your pallet beautifully after even the heaviest meals. Wonderful for summer! For extra fun, try adding the empty pineapple can full of rum. Perfect for girls night out!!!

Rate

prep time 15 Min

cook time 1 Hr

method Ice-Cream Maker

yield 12 or more

Ingredients

- 2 cans sweetened condensed milk
- 1 large can crushed pineapple undrained
- 1 large jar of pineapple preserves
- one 2 liter bottle of sprite

How To Make home made pineapple sherbert

Step 1

In your ice cream maker, mix all the ingredients in order listed stirring after each one is added. Slowly add the Sprite, stirring continuously to prevent too much foaming. Stop at fill line.

Step 2

Assemble your paddle and lid and follow your directions for your ice cream maker. Enjoy! Note: For girls night out, fill the empty pineapple can with rum and add it before the Sprite.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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