No Image
prep time
10 Min
cook time
method
Ice-Cream Maker
yield
4-6 serving(s)
Ingredients
- 1 cup heavy cream
- 1 cup half and half
- 1 cup sugar
- 2 - eggs
- 1 1/2 teaspoons vanilla
- 1/2 to2/3 cup baking cocoa
How To Make chocolate ice cream
-
Step 1Combine cocoa and sugar, in a mixing bowl and mix.
-
Step 2Add eggs and vanilla, and mix well.
-
Step 3Add cream an half and half.
-
Step 4Beat well and chill thoroughly. Freeze for 25-30 minutes in ice creamer maker.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Ice Cream & Ices
Category:
Chocolate
Tag:
#Quick & Easy
Ingredient:
Dairy
Method:
Ice-Cream Maker
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes