Taffy Apple Salad

1
Annelise Friedman

By
@Annelise_Friedman

This is a super yummy and easy dessert/salad. You need to begin to prepare it a day in advance, but the end result is worth it.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
24 Hr
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 1 20 oz can(s)
    crushed pineapple, drained (save juice)
  • 2 1/2 c
    marshmallows, mini
  • 1/2 c
    sugar
  • 1 Tbsp
    flour
  • 1
    egg, beaten
  • 1 Tbsp
    white vinegar
  • 1 8 oz pkg
    cool whip
  • 2 c
    apples, diced (do not peel)
  • 1 1/4 c
    peanuts (optional)

How to Make Taffy Apple Salad

Step-by-Step

  1. Mix pineapple and marshmallows. Refrigerate overnight.
  2. Combine flour, pineapple juice, sugar, vinegar, and egg. Cook over medium heat until thick, stirring constantly. Refrigerate overnight.
  3. The next day, mix cool whip with pineapple and marshmallows. Add to the pineapple juice mixture. Stir in apples and nuts. Chill until ready to serve.

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