This yummy dessert will cook all afternoon while you're busy doing other things and the whole house will smell wonderful! I found this in my mailbox from BHG.com. Picture is theirs also.
prep time20 Min
cook time5 Hr
methodSlow Cooker Crock Pot
Ingredients For stuffed apples
granny smith apples
chopped dates or figs
packed brown sugar
butter, cut into four pieces
How To Make stuffed apples
Core apples and cut a strip of peel from the top of each. Place apples, top sides up, in a 4-quart slow cooker.
In a small bowl, combine dates, brown sugar, and cinnamon. Spoon mixture into the centers of the apples, tamping down with a narrow spatula. Pour apple juice around the apples, and top each apple with a piece of the butter.
Cover and cook on LOW for 5 hours. With a large spoon, transfer apples to dessert dishes. Spoon some of the liquid over the apples, and serve warm with a scoop of vanilla ice cream on the side.
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