/ Fruit Desserts
1 photo of Raspberry Valentines Recipe
pound cake, store-bought
raspberries (or strawberries)
fresh lemon juice
whipping cream, chilled
How to Make Raspberry Valentines
1Slice pound cake into 4 (1-inch) slices.
2With a medium-sized heart-shaped cookie cutter, cut out hearts from each slice of pound cake. Set aside.
3In a medium bowl combine 1/2 of the raspberries and the sugar.
4Crush berries with a fork.
5Add remaining raspberries to the bowl.
6Add the lemon juice and mix well.
7Whip chilled cream until the soft peak stage.
8Using 2 dessert plates, place 1 heart on each plate.
9Pour 3/4 of the raspberry mixture over each cake.
10Cover cakes with another pound cake heart.
11Top with whipped cream and remaining raspberry mixture.
Printable Recipe Card
About Raspberry Valentines