pear cobbler

Name: Pear Cobbler
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 6
Cuisine: American
Ingredients: 4 cup(s) sliced fresh pears; 1/4 cup(s) flour; 1/4 teaspoon(s) ginger; 1 cup(s) sugar; 3 tablespoon(s) water; 1 - pillsbury roll out pie crust; 1/4 stick(s) butter

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shelia S

jayess, MS

Updated on Oct 1, 2014

With pears plentiful I make this cobbler several times in the summer. It is always welcomed by my family and dinner guests!

Rate

prep time 20 Min

cook time 1 Hr 30 Min

method Bake

yield 6 serving(s)

Ingredients

4 cups sliced fresh pears
1/4 cup flour
1/4 teaspoon ginger
1 cup sugar
3 tablespoons water
1 - pillsbury roll out pie crust
1/4 stick butter

How To Make pear cobbler

Step 1

Mix flour, sugar and ginger

Step 2

Peel and slice fresh pears
Step 3

Mix pears and flour mixture
Step 4

Put into casserole dish sprayed with Pam. Bake at 350 degrees stirring occasionally until fork tender.
Step 5

Remove and cover with pie crust. Dot with butter and bake until golden brown. Serve with whipped cream.
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