Pear Cobbler

Name: Pear Cobbler
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 6
Cuisine: American
Ingredients: 4 c sliced fresh pears; 1/4 c flour; 1/4 tsp ginger; 1 c sugar; 3 Tbsp water; 1 pillsbury roll out pie crust; 1/4 stick butter

By shelia S
@jayessgirl

With pears plentiful I make this cobbler several times in the summer. It is always welcomed by my family and dinner guests!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

20 Min

Cook:

1 Hr 30 Min

Method:

Bake

Ingredients

Add to Grocery List

4 c

sliced fresh pears
1/4 c

flour
1/4 tsp

ginger
1 c

sugar
3 Tbsp

water
1

pillsbury roll out pie crust
1/4 stick

butter

How to Make Pear Cobbler

Step-by-Step

Mix flour, sugar and ginger
Peel and slice fresh pears
Mix pears and flour mixture
Put into casserole dish sprayed with Pam. Bake at 350 degrees stirring occasionally until fork tender.
Remove and cover with pie crust. Dot with butter and bake until golden brown. Serve with whipped cream.