orange glazed strawberry tart

Name: Orange Glazed Strawberry Tart
Prep time: 4 h 30 min
Cook time: 10 min
Yield: 8
Cuisine: American
Ingredients: ## PASTRY; 1 1/2 cup(s) all purpose flour; 3/4 cup(s) butter, softened; 1/3 cup(s) powdered sugar; 1/4 teaspoon(s) salt; ## TART; - pastry as prepared; 1 cup(s) sour cream; 1 cup(s) milk; 1 package(s) vanilla instant pudding; 4 cup(s) sliced mixed fruit (strawberries, kiwis, peaches, oranges); 1/3 cup(s) orange marmalade; 2 tablespoon(s) orange flavored liqueur or water

26 Pinches

Club Recipes

The Villages, FL

Updated on Mar 2, 2014

Served at our Feb 18th Curious Cuisiners meeting by Morag Weir

Rate

No Image

prep time 4 Hr 30 Min

cook time 10 Min

method Bake

yield 8-10 serving(s)

Ingredients

PASTRY
1 1/2 cups all purpose flour
3/4 cup butter, softened
1/3 cup powdered sugar
1/4 teaspoon salt
TART
- pastry as prepared
1 cup sour cream
1 cup milk
1 package vanilla instant pudding
4 cups sliced mixed fruit (strawberries, kiwis, peaches, oranges)
1/3 cup orange marmalade
2 tablespoons orange flavored liqueur or water

How To Make orange glazed strawberry tart

Step 1

Pastry - Mix all pastry ingredients until dough forms. Press dough firmly and evenly against bottom and sides of ungreased tart pan with removable bottom 11x1in or a 12 in pizza pan. Bake 8-10 minutes or until lightly brown, cool completely.

Step 2

Mix sour cream, milk and pudding mix with mixer on low speed for 1-2 minutes or until blended. Spread over cooled tart shell. Cover with plastic wrap and refrigerate for at least 1 hr but not longer than 4 hrs,
Step 3

Arrange fruit on pudding mixture at least 1 hour before serving, Heat marmalade and liqueur over low heat until melted. Cool slightly then spoon over fruit. cover and refrigerate.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes