Orange Glazed Strawberry Tart

Orange Glazed Strawberry Tart

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Club Recipes


Served at our Feb 18th Curious Cuisiners meeting by Morag Weir


☆☆☆☆☆ 0 votes

4 Hr 30 Min
10 Min



  • 1 1/2 c
    all purpose flour
  • 3/4 c
    butter, softened
  • 1/3 c
    powdered sugar
  • 1/4 tsp
  • TART

  • ·
    pastry as prepared
  • 1 c
    sour cream
  • 1 c
  • 1 pkg
    vanilla instant pudding
  • 4 c
    sliced mixed fruit (strawberries, kiwis, peaches, oranges)
  • 1/3 c
    orange marmalade
  • 2 Tbsp
    orange flavored liqueur or water

How to Make Orange Glazed Strawberry Tart


  1. Pastry - Mix all pastry ingredients until dough forms. Press dough firmly and evenly against bottom and sides of ungreased tart pan with removable bottom 11x1in or a 12 in pizza pan. Bake 8-10 minutes or until lightly brown, cool completely.
  2. Mix sour cream, milk and pudding mix with mixer on low speed for 1-2 minutes or until blended. Spread over cooled tart shell. Cover with plastic wrap and refrigerate for at least 1 hr but not longer than 4 hrs,
  3. Arrange fruit on pudding mixture at least 1 hour before serving, Heat marmalade and liqueur over low heat until melted. Cool slightly then spoon over fruit. cover and refrigerate.

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About Orange Glazed Strawberry Tart

Main Ingredient: Fruit
Regional Style: American

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