Hot Cranberry Apple Casserole
By
Sharon Whitley
@aggiemom20002000
1
☆☆☆☆☆ 0 votes0
Ingredients
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3 capples, peeled, cored andn chopped
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2 cwhole raw cranberries
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1 1/2 tsplemon juice
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1 1/2 csugar
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1 1/3 cquick cooking oats
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1 cchopped walnuts or pecans
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1/3 cbrown sugar
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1 stickbutter, melted
How to Make Hot Cranberry Apple Casserole
- Preheat oven to 325F.
Combine apples and cranberries in oiled 2 quart casserole dish.
Evenly sprinkle sugar and lemon juice over top of apples. - Add oatmeal, chopped walnuts, brown sugar and melted butter to bedium-sized mixing bowl. Blend until moistened.
Cover fruit with crumb mixture. - Bake uncovered for 75 minutes.