honey butter crockpot peach cobbler

Name: Honey Butter Crockpot Peach Cobbler
Cuisine: American
Ingredients: - 4 (15 oz.) cans sliced peaches in juice, undrained; - 1 stick butter; - 1 1/2 cups sugar; - 1 1/2 teaspoons cinnamon; - 1 tube (10 count) honey butter biscuits, baked and broken into bite size pieces

71 Pinches 1 Photo

Jill Cooks

Sunshine state, FL

Updated on Jul 24, 2014

Oh, my goodness!! Had a hard time waiting for this to get done cooking. Was well worth the wait. You can use buttermilk biscuits instead. My photo.

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prep time

cook time

method Slow Cooker Crock Pot

yield

Ingredients

- 4 (15 oz.) cans sliced peaches in juice, undrained
- 1 stick butter
- 1 1/2 cups sugar
- 1 1/2 teaspoons cinnamon
- 1 tube (10 count) honey butter biscuits, baked and broken into bite size pieces

How To Make honey butter crockpot peach cobbler

Step 1

Turn slow cooker on high. Add all ingredients in slow cooker except cooked biscuits.

Step 2

Stir often until butter melts. Once butter melts, add cooked biscuit pieces stirring to mix well.
Step 3

Turn slow cooker to low and stir occasionally for 2 hours.
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