Honey Butter Crockpot Peach Cobbler

1
Jill Cooks

By
@spicyjill

Oh, my goodness!!

Had a hard time waiting for this to get done cooking.

Was well worth the wait.

You can use buttermilk biscuits
instead.

My photo.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Method:
Slow Cooker Crock Pot

Ingredients

4 (15 oz.) cans sliced peaches in juice, undrained
1 stick butter
1 1/2 cups sugar
1 1/2 teaspoons cinnamon
1 tube (10 count) honey butter biscuits, baked and broken into bite size pieces

How to Make Honey Butter Crockpot Peach Cobbler

Step-by-Step

  • 1Turn slow cooker on high. Add all ingredients in slow cooker except cooked biscuits.
  • 2Stir often until butter melts.
    Once butter melts, add cooked biscuit pieces stirring to mix well.
  • 3Turn slow cooker to low and stir occasionally for 2 hours.

Printable Recipe Card

About Honey Butter Crockpot Peach Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy, For Kids