Fruited Cheesecake Shooters

Fruited Cheesecake Shooters

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Carole Davis

By
@rodeo1mom

Courtesy of Ree Drummond

Rating:

☆☆☆☆☆ 0 votes

Serves:
12
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 16
    graham crackers, crushed
  • 8 oz
    cream cheese
  • 1 can(s)
    cherry, peach or blueberry pie filling
  • 2 Tbsp
    flaked almonds, chopped

How to Make Fruited Cheesecake Shooters

Step-by-Step

  1. Put the graham crackers into a resealable bag and bash with a rolling pin into fine crumbs. Spoon the crumbs into the bottoms of small wine glasses.
  2. Add the cream cheese and sweetened condensed milk to the bowl of an electric mixer and whip together until light and fluffy. Spoon into a pastry bag and pipe a big helping over the crumbs in each of the glasses.
  3. Top with a couple of teaspoons of cherry pie filling, and then with some almond flakes.
  4. Repeat the layers a second time.

Printable Recipe Card

About Fruited Cheesecake Shooters

Course/Dish: Fruit Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy



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