fruited cheesecake shooters

How To Make fruited cheesecake shooters

• Step 1
  Put the graham crackers into a resealable bag and bash with a rolling pin into fine crumbs. Spoon the crumbs into the bottoms of small wine glasses.
• Step 2
  Add the cream cheese and sweetened condensed milk to the bowl of an electric mixer and whip together until light and fluffy. Spoon into a pastry bag and pipe a big helping over the crumbs in each of the glasses.
• Step 3
  Top with a couple of teaspoons of cherry pie filling, and then with some almond flakes.
• Step 4
  Repeat the layers a second time.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!