Fruit Angel Food Triffle

1
Beverley Williams

By
@Beverley1991

I got this recipe from a friend at bible study but I changed it . (see final step)

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

2 pkg
white chocolate pudding
1/2 can(s)
sweetened condensed milk
4 c
milk
1
angel food cake, cut into cubes
16 oz
cool whip
1 (20 oz.) can(s)
pineapple chunks, in juice
2 medium
bananas, sliced
1 pt
peaches, diced
1 c
fresh blueberries

How to Make Fruit Angel Food Triffle

Step-by-Step

  • 1Combine pudding mix, milk and sweetened condensed milk.
  • 2In a large straight-sided glass bowl, Layer 1/3 of the cake, 1/3 the pudding mixture, 1/4 the whipped cream and 1/3 the bananas, pineapple and peaches.
  • 3Repeat the layer twice more.
  • 4Top with the remaining whipped topping.
  • 5Sprinkle the top with blueberries.
  • 6This was originally done with sliced strawberries instead of peaches. But I am allergic to strawberries so I used peaches. You can also use sliced kiwi if you like.
  • 7NOTE: As I am diabetic, I use sugar free cake, pudding and Cool Whip

Printable Recipe Card

About Fruit Angel Food Triffle

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American